All Things Astred | The Best, Easy Recipes- Comfort & Worldly Foods

A Food Blog for the Best, Easy & Healthy Recipes

Explore the best recipes.

From seasonal cooking & classic comfort foods to recipes from around the world, explore by category or adventure on your own.

Created with love.

Always, Astred

Chocolate Quinoa Cake

Quinoa is one of the most protein-rich foods we can eat. Now, when I think of cake, that is not normally what is going through my mind. I...

Apr 4, 20181 min read

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Fennel, Onion & Nutmeg Pilaf

Pilaf is a rice dish cooked in a seasoned broth. Although believed to have started in ancient India and made its way to ancient Iran,...

Mar 29, 20181 min read

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Not-your-average Lox Bagel

My favorite Sunday fun-day treat is a good bagel lathered with yummy cream cheese. I love a well-crafted lox bagel, so when creating this...

Mar 28, 20182 min read

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Broccoli Sour Cream Soup

I love making soup. Because you are cooking all of your food in the liquid you are also consuming, you do not loose any of the nutrients...

Mar 28, 20181 min read

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Roasted Beet Cream Cheese Tart

You can't beet this recipe! Whether you are making this as a centerpiece for a cheese course or luncheon, serving it with bagels for...

Mar 28, 20182 min read

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The Best Fish & Chips

Fish and chips were created in England in the middle of the 1800's and by the early 1900's, there were over 25,000 places created...

Mar 27, 20182 min read

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Simple Smokey Spice Mix

This is a great spice mix to add into breading, toss in with your fries, use as a blackening seasoning for meat and veggies or just to...

Mar 27, 20181 min read

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7 Recipes for the Perfect Aioli & Tartar Sauce

Aioli is a traditional Mediterranean sauce made from garlic and olive oil. Originally made heavy with garlic and without the use of eggs...

Mar 27, 20181 min read

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Peach Rose Compote

Did you try this yourself? Post a photo and tag @allthingsastred! Variations and related recipes? Yes, please! Simple Syrup & Easy...

Mar 27, 20181 min read

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Scandinavian Gravlax

Gravlax is a traditional Nordic preparation of the salmon's belly that is cured in a sugar-salt-dill brine for 2-3 days. After the salmon...

Mar 23, 20182 min read

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Pistachio Rose Cake

Did you try this yourself? Post a photo and tag @allthingsastred! Check out these amazing frosting recipes! Simple Syrup & Easy...

Mar 22, 20181 min read

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Strawberry Pesto Ravioli

This combination is one of my favorites. Sweet and savory, herbaceous and fresh with a layer of healthy oil tying it all together. This...

Mar 17, 20182 min read

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Thai Carrot Basil Soup

Carrots are an amazing vegetable that humans have used for a really long time. Originally, they were a wild species that grew in...

Mar 17, 20182 min read

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Gimme The Greens Pesto

Everyone loves a good pesto! The pesto we know and love was created in Genoa, Italy, but dates back to similar uses in the Roman era....

Mar 17, 20182 min read

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Ramen Made Easy - Love at First Slurp

When thinking of ramen, one distinct image comes to mind; a big bowl filled with delicious broth, veggies, chunks of protein, brightly...

Mar 14, 20182 min read

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The Classiest Saturday Afternoon Grill-out

Saturday afternoons are an amazing time to do a number of projects; finishing renovations in your home, taking care of your lawn and...

Mar 14, 20182 min read

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Dreamy Chocolate Mousse

There is nothing more satisfying than presenting yourself, friends or guests with a beautiful dish. Especially when it is not only...

Mar 14, 20181 min read

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Seasonal Depression and Kicking it to the Curb!

I have been waking up filled with excitement for the day, then as the day starts, I find myself staring out a window, playing a...

Mar 14, 20186 min read

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Get Cultured: Kombucha

What is Kombucha? Kombucha is a probiotic, fermented beverage of tea, sugar and a yeast/bacteria culture. The culture is often referred...

Mar 14, 20183 min read

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Spaghetti with Avocado, Tomato & Wine Sauce

I wanted a healthy pasta dinner with a hearty glass of wine; sounds a little contradictory, right? I started playing around with ideas to...

Mar 14, 20182 min read

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